Red Bell Pepper Sauce Quartet
There’s nothing like Italian Red Gravy to bring earthy richness to a dish. Here’s a healthy twist on traditional tomato-based sauces. The bell peppers bring sweetness to the sauce without a cloying effect. They are a nice change of pace and are perfect for those with food sensitivities. Use the sauce to make Chicken Cacciatore, Parmesan Sausage Fusilli, Pecan Chicken Rolls, and Spaghetti and Meatballs. All recipes are gluten-free, but contain substitutions for those without gluten sensitivities.
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