Crude pomace oil is usually used for industrial purposes only but pomace oil that has been refined is often used for deep frying and consumption in foods; refined pomace oil maintains some of the health benefits and characteristics of olive oil.
Pomace is the ground flesh and pits left after pressing. According to the International Olive Oil Council, refined olive-pomace oil is the oil obtained from crude .
According to the International Olive Oil Council, crude olive-pomace oil is the oil obtained. an inferior grade and is used for soap making or industrial purposes.
Pomace olive oil is the olive extracted from the leftover pomace using chemical solvents (hexane).
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